Some good news...

A few months ago I was approached by an Italian patisserie magazine, Pasticceria Internazionale,  to use one of my cake images for an article on royal icing and decorating techniques.  They selected my run out teddy bear picture (no. 8) as well as other images from other contributors.  I had forgotten about the request until I received a copy of the article that was published in February this year so I thought I'd share it with you below.

And yes...the  article is written in Italian.

[Click on the article image to enlarge.]